The pasta sauce was made before we went really low-carb, but the point is that she was able to pretty much replicate my Mom’s homemade red sauce.
The second picture is of her purely vegetable and meat portabello bun sandwich.
Some of the trip is uphill, so hopefully it won’t be too hard walking home for me. I traveling light with my briefcase, but it does hurt my shoulder after a while. If I do this, I will be walking well over 20 miles a week, which hopefully will net a significant, healthy weight loss. While I don’t officially get to wear tennis shoes at work, I have a pair of dress shoes if I need them to change into, and I can’t imagine walking in anything else.
Despite originally protesting, Alex walked with me to her school and I even caught the early train. I’m hoping this will significantly improve health/blood sugar.
If the timing and discomfort of walking becomes ridiculous, I might buy a bike and a heavy-duty chain, but right now I’m saving money on that and the one dollar a day parking fee. I don’t even know how long we will live at this location, so this is not the time to make such large investments.
Yesterday after I returned from IBR from the long weekend, Alex and I did a ton of grocery shopping and got a lot of healthy food, which of course is more expensive. We went to Safeway and I used my discount card, but before going there, we got some basic canned goods at the dollar store near Mom’s house in southern Hayward. We got to see Nicholas and my brother finally fixed my windshield wipers, which was something that was scary not to have fully functioning on the Nissan when it rained, but of course now it probably won’t rain until next year. It was nice seeing Mom and having lunch there after not seeing her for about a month while she was in Florida.
I met a lot of new friends and got to see many old friends. I made a new friend who stared taking insulin just a few weeks before I did, so we had that very new experience in common, which made watching ourselves a bit easier.
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